A lot of citrus with a little sizzle, our carne seca is a flavor eruption! All naturan ingredients and dried by the open air, this stuff is Tia approved!
INGREDIENTS: beef, vinegar, contains 2% or less of: salt, red pepper, black pepper, dehydrated garlic, chili pepper, cumin, oregano, sugar, spices (including paprika, tumeric), onion, corn starch, garlic sunflower oil, extractive of paprika & natural flavor.
Translated to English, carne seca means “DRY MEAT” and is popular in Latin America and specifically Nothern Mexico.
Carne Seca is steak that is sliced, seasoned with various spices and flavors including chiles and lime, air-dried, and sliced into lean strips. In Latin cultures, it is easten as a snack AND used in cooking.
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